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Light Roast Coffee: Our Breakfast Blend light roast whole bean coffee is the perfect morning coffee to ease you into your day.
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Sustainable Light Roast Coffee Beans: Our coffee is made with premium quality Arabica coffee beans from Central and South America. They are grown, sourced and packaged responsibly, after being roasted fresh in Seattle, USA.
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Light Roast Coffee

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This sweet and mild organic Ethiopian Yirgacheffe coffee is Fair Trade and USDA Organic Certified. With hints of bright citruses like sweet tangerine and lime, the acidity level is powerful and bright, while the cup finishes with a dry, lemon tea finish. The cooperative that produces this exceptional Fair Trade Organic Ethiopian Yirgacheffe was founded in 2012 and helps farmers in the area maintain a sustainable life. All 177 members help to lovingly produce the high quality coffees that thrive in the region.
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Ethiopian Blend Coffee

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A full-bodied high-quality flavored coffee that mimics the beloved liqueur, with a tempting flavor profile of sweet brown sugar, smooth cream, and warm spices that will earn this premium roast a permanent spot in your cabinet.
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Irish Blend Coffee

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The standout feature of our Fair Trade organic Peru coffee is the unique depth of flavor. You can truly distinguish the spiced cinnamon flavor at the first sip, to a caramelized sweetness in the body and a lingering citrus finish. With medium acidity and a bright and complex flavor profile, this organic Peruvian coffee is an excellent example of the pure greatness of South American coffee.
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Peruvian Blend Coffee

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